Japanese And Indian Cookbook: 2 Books In 1: 120 Recipes For Ramen Sushi Bento Naan And More Authentic Asian Food

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Japanese And Indian Cookbook: 2 Books In 1: 120 Recipes For Ramen Sushi Bento Naan And More Authentic Asian Food
English | 2022 | ASIN: B0BBYRS67L | AZW3,EPUB | 642.10 kB



Are you looking for an Asian Cookbook with many spicy and tasty recipes?In this 2 books in 1 edition by Emma Yang and Maki Blanc you will find over 100 recipes for traditional Asian food!In the first book, Japanese Cookbook by Emma Yang, you will learn how to prepare at home the most iconic Japanese recipes.Japanese cuisine goes well beyond sushi and sashimi. Raw fish is even rare in Japan, as anyone who travelled there can report. That is not due to the fact that sushi is an exported recipe, but because the Japanese cuisine as a whole is so deep in flavors and so different one dish to another that is silly to think only to raw fish when it comes to Japanese food.The Japanese geography is mixed, from sea to snowy mountain and the dozens of small and big islands of Japan have each typical recipes and ingredients, making the Japanese cuisine exciting, polished and even entertaining.In Japanese Cookbook by Emma Yang you will find:60 authentic and easy Japanese recipesHow to make at home 60 of the most interesting and traditional recipes from Japanese cuisineColor interior with full page pictures and fun factsIf you are in love with Asian food and you want to cook at home Japanese food, this cookbook is for you!In the second book, Indian Cookbook by Maki Blanc, you will discover 60 recipes for amazing Indian food!Spicy curries and delicate sauces. Lamb, chicken and beef, but also delicious vegetables soups. The complexity of the Indian cuisine is tremendous. From North to South, recipes and ingredients widely change, depending not only by the totally different climate, but also by cultural and historical reasons.In some traditional Indian recipes it can be seen the imprinting from the western world after many years of influence, but the character provided by the spices, the curries and the traditional cooking process do overwhelm any heritage, leaving the dishes as tasty and delicious as ever.From Delhi to Kerala, from Mumbai to the Kashmir, this book will take you into a journey in the Indian culture, cuisine and soul.In Indian Cookbook by Maki Blanc you will find:60 recipes for amazing Indian dishesRecipes from Indian food, from North to South of the country60 recipes with many pictures and an easy and friendly formatIf you love the Indian cuisine and you want to prepare at home amazing classic dishes, this cookbook is for you!Scroll up, click on buy it now and get your copy today!