Management Accounting: From Inventory To Profitability
Published 10/2024
MP4 | Video: h264, 1920x1080 | Audio: AAC, 44.1 KHz
Language: English | Size: 7.06 GB | Duration: 12h 28m
Published 10/2024
MP4 | Video: h264, 1920x1080 | Audio: AAC, 44.1 KHz
Language: English | Size: 7.06 GB | Duration: 12h 28m
Unlock the power of management accounting to optimize inventory, enhance cost analysis, and drive decision-making.
What you'll learn
Fundamentals of Management Accounting: Students will begin with a solid foundation in management accounting principles, including the role of management.
Inventory Management Techniques: Participants will explore various inventory types, costs, and management techniques.
They will learn about the Economic Order Quantity (EOQ) model, safety stock calculations, and the implications of inventory costs on overall profitability.
Cost Analysis: The course covers different types of costs (fixed, variable, and semi-variable) and their impact on pricing and profitability.
Students will analyze cost-volume-profit relationships, break-even analysis, and the contribution margin approach.
Variance Analysis: Students will understand how to analyze variances between actual and standard costs, focusing on material variances, labor variances.
Decision-Making Frameworks: Participants will learn decision-making frameworks for product mix, pricing, and process selection.
Cost Information Systems: The course will emphasize the use of cost information systems for managerial decision-making, including how to interpret
Advanced Analytical Techniques: Students will learn advanced analytical techniques, such as histogram construction, frequency distribution analysis.
Practical Applications: Through case studies and practical examples, students will apply theoretical concepts to real-world scenarios.
Requirements
Basic Accounting Knowledge: A foundational understanding of financial and managerial accounting principles is essential.
Mathematical Skills: Proficiency in basic mathematics and statistics is necessary, as the course involves calculations related to costs, pricing, and financial analysis.
Familiarity with Excel: Students should have basic skills in Microsoft Excel or similar spreadsheet software, as various analytical techniques and data manipulations will be performed using these tools.
Understanding of Financial Concepts: Familiarity with financial concepts such as cash flow, profit margins, and budgeting will be beneficial.
Prior Coursework: Completion of introductory courses in accounting, finance, or business management is recommended, as it will provide a solid foundation for the advanced topics covered in this course.
Description
In today's competitive business environment, effective management accounting is crucial for achieving operational efficiency and strategic success. This comprehensive course delves into advanced concepts of management accounting, focusing on inventory management, cost-volume relationships, and decision-making frameworks. Through a series of in-depth lectures and practical examples, students will gain the analytical skills necessary to assess costs, optimize inventory levels, and make data-driven decisions that positively impact profitability and operational performance.Section 1: IntroductionIn this opening section, students will be introduced to the fundamental principles of management accounting. The first lecture, “Introduction to Management Accounting,” sets the stage by exploring its role in business decision-making and performance evaluation. This foundational understanding is essential for diving deeper into more complex topics later in the course.Section 2: Inventory Types and Inventory CostsThis section covers the various types of inventory and their associated costs. The lectures discuss inventory classification, including cyclic inventory, and delve into the components of inventory costs. Students will engage with practical examples that illustrate total cost calculations and analyze the total inventory cost curve to understand the financial implications of inventory decisions.Section 3: Inventory TypesFocusing on the Economic Order Quantity (EOQ) model, this section equips students with essential tools for optimizing inventory management. By understanding the EOQ model and applying it through practical examples, students will learn how to minimize costs while maintaining adequate inventory levels.Section 4: EOQThis section dives deeper into safety stock and reorder points, emphasizing their importance in maintaining operational efficiency. Students will explore the effects of inflation on inventory management and gain insights into ABC inventory analysis, enhancing their ability to categorize inventory based on importance and turnover rates.Section 5: Production Lot-Size ModelHere, students will learn various inventory management techniques and problem-solving methods related to production lot sizes. The lectures guide students through calculations of optimal order quantities and demonstrate how to apply economic models to improve inventory control.Section 6: Quantity DiscountsThis section introduces students to the assumptions underlying order quantities and the quantity discount model. Through examples and calculations, students will analyze how quantity discounts can influence total costs and enhance purchasing strategies.Section 7: HistogramIn this section, students will learn how to construct frequency distributions and histograms, vital tools for analyzing inventory data. The lectures focus on the components of frequency distributions, showcasing how visual representations can facilitate better decision-making.Section 8: Quantity Discounts ExampleBuilding on previous lectures, this section provides real-world examples of quantity discounts. Students will determine order quantities, explore pricing schedules, and calculate the time between orders, equipping them with practical skills to apply in inventory management.Section 9: Cost-Volume RelationshipStudents will examine the relationship between costs and volume, understanding how fixed and variable components impact overall profitability. The lectures will utilize Excel for practical calculations, enhancing students’ analytical capabilities.Section 10: Linear RelationshipThis section focuses on linear relationships in cost analysis, including calculating volume and cost. Students will explore the strength of linear relationships through various statistical measures, fostering a deeper understanding of cost behavior.Section 11: Unit Cost-Volume RelationshipStudents will analyze the relationship of unit costs to volume, learning how to calculate unit costs effectively to inform pricing and production decisions.Section 12: Break-Even Analysis and ProblemFocusing on break-even analysis, this section teaches students how to understand fixed and variable costs, analyze contribution margins, and graphically represent cost structures. The practical application of break-even analysis helps students determine the volume of sales needed to cover costs.Section 13: Process Selection with BEAIn this section, students learn how to utilize break-even analysis (BEA) in process selection, evaluating total profit and plotting total cost versus total revenue to determine the most profitable process.Section 14: Process Selection and Profit GrowthContinuing from the previous section, students will apply BEA to assess profit growth potential, refining their ability to select optimal processes that contribute to overall profitability.Section 15: Selling Price and VolumeThis section emphasizes the interplay between selling price and volume, teaching students about contribution profit graphs and how to calculate new profit lines.Section 16: Fixed Income and ProfitStudents will evaluate how fixed income affects profit performance, learning strategies to improve profitability in various scenarios.Section 17: Product Mix ExampleThis section provides a practical example of product mix analysis, guiding students through the uses and limitations of contribution margin percentages, and calculating profit after taxes for different products.Section 18: Cost Information and Managerial Decision MakingConcluding the course, this section focuses on the role of cost management accounting in managerial decision-making. Students will explore net operating loss and its implications for strategic planning, equipping them with the tools to make informed decisions that drive business success.ConclusionBy the end of this course, students will have developed a comprehensive understanding of advanced management accounting concepts and techniques. They will be equipped with practical skills to optimize inventory management, analyze costs, and make informed decisions that enhance operational efficiency and profitability. Whether pursuing a career in finance, management, or operational roles, students will find this course invaluable in navigating the complexities of management accounting in today’s dynamic business landscape.
Overview
Section 1: Introduction
Lecture 1 Introduction to Management Accounting
Section 2: Inventory Types and Inventory Costs
Lecture 2 Inventory Types
Lecture 3 Cyclic Inventory
Lecture 4 Inventory Costs
Lecture 5 Total Costs Example
Lecture 6 Total Inventory Cost Curve
Section 3: Inventory Types
Lecture 7 Economic Order Quantity Model
Lecture 8 Economic Order Quantity Example
Section 4: EOQ
Lecture 9 Safety Stock and Reorder Point
Lecture 10 Safety Stock and Reorder Point Example
Lecture 11 Effect of Inflation
Lecture 12 ABC Inventory Analysis
Lecture 13 ABC Inventory Analysis Continues
Lecture 14 More on ABC Inventory Analysis
Lecture 15 Managing Derived-Demand Inventories
Section 5: Production lot-Size Model
Lecture 16 Inventory Management Techniques
Lecture 17 Problem on Production Lot Size Model
Lecture 18 Solving Using Lot Size Model
Lecture 19 Calculating on Production Lot Size Model
Lecture 20 Calculating Optimal Order Quantity
Lecture 21 Calculating Using Economic Model
Section 6: Quantity Discounts
Lecture 22 Assumptions of Order Quantity
Lecture 23 Quantity Discount Model
Lecture 24 Economic Order Quantity
Lecture 25 Quantity Discount Example
Lecture 26 Calculating Total Cost For Quantity
Lecture 27 Calculating Overall Cost
Lecture 28 Overview on Quantity Discount
Section 7: Histogram
Lecture 29 Example of Interval Data
Lecture 30 Constructing a Frequency Distribution
Lecture 31 Formula Used in Frequency Distribution
Lecture 32 Displaying Data in Histogram
Lecture 33 Formula for Number of Classes
Lecture 34 Count IF Functions
Lecture 35 Absence Data in Histogram
Lecture 36 Components of Frequency Distribution
Section 8: Quantity Discounts Example
Lecture 37 Quantity Discounts Example
Lecture 38 Determining Order Quantity
Lecture 39 Pricing Schedule
Lecture 40 Time Between Orders
Lecture 41 Economic Quantity Order Model
Lecture 42 Understanding Cost Volume Relationship
Section 9: Cost Volume Relationship
Lecture 43 Variable Cost using Excel
Lecture 44 Fixed and Variable Components
Lecture 45 Estimating Cost Volume Relationship
Section 10: Linear Relationship
Lecture 46 Calculating Volume and Cost
Lecture 47 Determining Strength of Linear
Lecture 48 Measures of Linear Relationship
Lecture 49 Co Efficient of Co Relation
Lecture 50 Values of Co Variance
Lecture 51 Drawback of Co Efficient
Lecture 52 Calculating the Co Variance
Lecture 53 Formula for Co Efficient
Lecture 54 Calculating for Two Variables
Lecture 55 Estimation of Costs
Lecture 56 Coefficient of Correlation
Lecture 57 Coefficient of Determination
Lecture 58 Calculating Unexplained Variation
Lecture 59 Example on Coefficient of Determination
Section 11: Unit Cost Volume Relationship
Lecture 60 Relationship of Unit Cost to Volume
Lecture 61 Calculating Unit Cost for Value
Section 12: Break-Even Analysis and Problem
Lecture 62 Variable for Fixed Units
Lecture 63 Analysis on Fix and Variable Cost
Lecture 64 Understanding Contribution Margin
Lecture 65 Calculating Average Profit per Unit
Lecture 66 Cost Volume Relationship
Lecture 67 Graphical Representation of Cost Structure
Lecture 68 Break Even Analysis Problem
Lecture 69 Resolving the Break Even Analysis Problem
Lecture 70 Resolving the Break Even Analysis Problem Continues
Lecture 71 Calculating the Break Even Point
Lecture 72 Calculating Income before Taxes
Lecture 73 Calculating the Volume
Lecture 74 Fixed and the Variable Cost
Lecture 75 Total Cost and Fixed Cost
Lecture 76 Calculating Unit Fixed Cost
Section 13: Process Selection with BEA
Lecture 77 Process Selection with Break Even Analysis
Lecture 78 Evaluating Total Profit for Process
Lecture 79 Plotting the Total Cost and Total Revenue
Lecture 80 Calculating the Point of Indifference
Lecture 81 How to Select the Best Process
Lecture 82 Alternative between Variable Cost
Section 14: Process selection and Profit growth
Lecture 83 Process Selection with BEA
Lecture 84 Calculating the Profit growth
Lecture 85 Plotting the total cost and revenue
Lecture 86 Calculating point of indifference
Lecture 87 Selecting the best process
Lecture 88 Total cost of process
Section 15: Selling price and Volume
Lecture 89 Learning about Contribution Profit graph
Lecture 90 Unit selling price and Volume
Lecture 91 Present and New profit line
Lecture 92 Calculating the new profit line
Section 16: Fixed income and Profit
Lecture 93 Evaluating the unit selling price
Lecture 94 Decreasing in fixed income
Lecture 95 Improving profit performance
Section 17: Product Mix Example
Lecture 96 Product Mix Example
Lecture 97 Uses and Limitations
Lecture 98 Contribution Margin Percentage
Lecture 99 Profit After Taxes
Lecture 100 Individual Contribution Margin
Lecture 101 Actual Sale Value
Section 18: Cost Information and Managerial Decision Making
Lecture 102 Cost Management Accounting
Lecture 103 Managerial Decision Making
Lecture 104 Net Operating Loss
Business Students: Undergraduate and graduate students pursuing degrees in accounting, finance, or business administration who wish to deepen their understanding of managerial accounting concepts and techniques.,Accounting Professionals: Current accountants and financial analysts looking to enhance their skills in management accounting, cost analysis, and decision-making.,Managers and Executives: Managers and executives seeking to improve their ability to analyze financial information, manage budgets, and make informed strategic decisions based on accounting data.,Finance Professionals: Individuals working in financial planning, analysis, or control roles who need to leverage advanced management accounting techniques in their job functions.,Entrepreneurs and Small Business Owners: Entrepreneurs and small business owners who want to understand cost management and pricing strategies to improve profitability and make informed financial decisions.,Professional Accountants: Certified Public Accountants (CPAs) and Chartered Accountants (CAs) looking for continuing professional education to stay updated with management accounting practices and techniques.,Anyone Interested in Financial Analysis: Individuals with an interest in understanding how to analyze financial performance and make data-driven decisions to drive business success.